Roasted Party Potatoes

Name: Roasted Party Potatoes
Cook time: 45 min
Ingredients: 1 teaspoon paprika; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon salt; 1/2 teaspoon black pepper; 2 1/2 pounds red-skinned potatoes, washed and cut into 1-inch chunks; 2 tablespoons vegetable oil; 3/4 cup French-fried onions

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Cook Time: 45 minutes

Author : Ginsburg Enterprises

Ingredients

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Instructions

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Step 1

Preheat oven to 400 degrees F. Coat a large rimmed baking sheet with cooking spray.

Step 2

In a small bowl, combine paprika, garlic powder, onion powder, salt, and pepper; mix well.

Step 3

In a large bowl, toss potatoes with oil. Add spice mixture and toss until potatoes are well coated. Spread potatoes in a single layer on baking sheet.

Step 4

Bake 45 to 50 minutes, or until fork-tender, turning potatoes occasionally. Place potatoes in a serving bowl and toss with French-fried onions. Serve immediately.