4.5
(2)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Bring strawberries and 2 cups water to a simmer in a large saucepan over medium-high heat. Reduce heat, cover partially, and simmer gently, swirling occasionally, until strawberries are softened and have lost most of their color, 15–20 minutes.
Step 2
Strain into a small saucepan, pressing on berries to extract as much liquid as possible; reserve berries for another use. (You should have about 1 cup liquid.) Add sugar to liquid in saucepan and return to a simmer. Remove from heat and stir until sugar is dissolved. Let cool, then cover and chill until cold, at least 1 hour.Do ahead: Syrup can be made 2 weeks ahead. Keep chilled.
Step 3
To make 1 cocktail, combine rum, Cappelletti, lime juice, ½ oz. strawberry syrup, and a small pinch of salt in a cocktail shaker. Add 4–6 ice cubes, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds. Double-strain into a coupe glass. Garnish with a strawberry.
Your folders
splenda.com
Your folders
nutribullet.com
Your folders
diffordsguide.com
4.0
(20)
Your folders
food52.com
5 minutes
Your folders
food.com
5.0
(10)
Your folders
mommykatandkids.com
4.6
(17)
Your folders
olivemagazine.com
Your folders
perfectketo.com
Your folders
acouplecooks.com
Your folders
allrecipes.com
4.5
(210)
Your folders
simplyrecipes.com
Your folders
foodnetwork.com
4.5
(27)
5 minutes
Your folders
champagneandcoconuts.com
5.0
(1)
Your folders
sugarsaltmagic.com
5.0
(3)
Your folders
foodnetwork.com
4.5
(2)
5 minutes
Your folders
makemeacocktail.com
4.5
(349)
2 minutes
Your folders
absolutdrinks.com
4.0
(965)
Your folders
diffordsguide.com
5.0
(216)
Your folders
beefeatergin.com