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Export 8 ingredients for grocery delivery
Step 1
Heat oven to 350°F
Step 2
In a mixing bowl combine the melted butter and both sugars
Step 3
Stir until fully incorporated
Step 4
Mix in egg and vanilla
Step 5
Add the flour, baking soda and salt to the bowl
Step 6
Stir until a dough forms and no dry bits remain.Stir in both chocolates
Step 7
Press dough into a lightly greased 8” or 10” cast iron skillet
Step 8
Bake until center is firm, but still a bit gooey 18-20 minutes
Step 9
Remove from oven and cool slightly
Step 10
Top with ice cream and flakey sea salt and enjoy!
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