Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Line a 9"x9” or 8"x11" baking pan with foil, extending foil slightly over edges.
Step 2
In a large saucepan combine sugar and corn syrup. Cook over medium-low heat, stirring constantly, until sugar is dissolved. Stir in peanut butter until melted. (It only takes a couple of minutes to melt.)
Step 3
Remove from heat and add cereal, stirring until combined. Press into prepared pan.
Step 4
Melt chocolate chips and butter on medium power in the microwave, stirring after every 30-45 seconds. Spread melted chocolate over cereal mixture.
Step 5
Chill about 30 minutes, or until chocolate is set. Lift squares out of pan with foil. Peel off foil and cut into squares.
Your folders

514 viewshowtomakecerealtreats.com
5.0
(17)
5 minutes
Your folders

204 viewsbeatthebudget.com
5.0
(11)
Your folders

176 viewsbutterandbaggage.com
4.6
(5)
Your folders
146 viewsfoodtalkdaily.com
Your folders

160 viewsinsanelygoodrecipes.com
4.7
(9)
Your folders

327 viewsjustsotasty.com
4.8
(12)
Your folders

231 viewsfoodandwine.com
Your folders

298 viewsthesuburbansoapbox.com
5.0
(5)
10 minutes
Your folders

236 viewsnibbleanddine.com
10 minutes
Your folders

232 viewsnibbleanddine.com
10 minutes
Your folders

216 viewssavorthespoonful.com
5.0
(8)
10 minutes
Your folders

89 viewsjamjarkitchen.com
4.9
(51)
Your folders

87 viewstasteofhome.com
10 minutes
Your folders

213 viewscanadianbudgetbinder.com
10 minutes
Your folders

195 viewsartandthekitchen.com
4.3
(38)
Your folders

540 viewshowtomakecerealtreats.com
5.0
(10)
3 minutes
Your folders

498 viewshowtomakecerealtreats.com
5.0
(3)
10 minutes
Your folders

546 viewsfatkitchen.com
5.0
(18)
5 minutes
Your folders

416 viewsbromabakery.com
5.0
(1)