Shaved Brussels Sprout Salad

Name: Shaved Brussels Sprout Salad
Total time: 30 min
Ingredients: 4 cups shaved Brussels sprouts; ¼ cup extra-virgin olive oil, plus more for drizzling; ¼ cup fresh lemon juice; ½ cup pine nuts, toasted; ⅓ cup dried cranberries; ⅓ cup grated pecorino cheese, optional; ⅓ cup chopped chives; Sea salt and freshly ground black pepper

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Total: 30

Servings: 4

Ingredients

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4 cups shaved Brussels sprouts¼ cup extra-virgin olive oil, plus more for drizzling¼ cup fresh lemon juice½ cup pine nuts, toasted⅓ cup dried cranberries⅓ cup grated pecorino cheese, optional⅓ cup chopped chivesSea salt and freshly ground black pepper

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Instructions

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Step 1

Thinly slice the Brussels sprouts using a mandoline if you have one. Place them into a medium bowl and toss with the olive oil, lemon juice, pine nuts, cranberries, pecorino cheese, chives, and pinches of salt and pepper.

Step 2

Let the salad sit at room temperature for 15 minutes, then taste and adjust the seasonings. Finish with an additional drizzle of olive oil if you like.