Shrimp Dumplings

5.0

(8)

damndelicious.net
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Prep Time: 20 minutes

Cook Time: 5 minutes

Total: 25 minutes

Servings: 36

Shrimp Dumplings

Ingredients

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Instructions

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Step 1

In a large bowl, combine shrimp, pork, cabbage, green onions, ginger, sesame oil, mirin, salt and pepper, to taste.

Step 2

To assemble the dumplings, place wrappers on a work surface. Spoon 1 tablespoon of the shrimp mixture into the center of each wrapper. Using your finger, rub the edges of the wrappers with water. Fold the dough over the filling to create a half-moon shape, pinching the edges to seal.

Step 3

Heat vegetable oil in a large skillet over medium heat. Add dumplings in a single layer and cook until golden and crisp, about 2-3 minutes per side.

Step 4

Serve immediately with soy sauce, if desired.

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