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single crust peach pie

4.4

(136)

www.allrecipes.com
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Prep Time: 30 minutes

Total: 1 hours, 20 minutes

Servings: 1

Cost: $20.75 /serving

Ingredients

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Instructions

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Step 1

Cream sugar and butter or margarine together. Add flour and nutmeg; mix until mealy. Spread 1/2 of mixture in pie crust. Arrange peaches on top of crumb mixture. Sprinkle remaining crumb mixture on top of peaches.

Step 2

Bake at 450 degrees F (230 degrees C) for ten minutes. Reduce heat to 350 degrees F (175 degrees C). Continue baking for 40 minutes, or until brown.