Skillet Sausage Stuffing

Name: Skillet Sausage Stuffing
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1 pound bulk pork sausage; 1-1/4 cups chopped celery; 1/2 cup chopped onion; 1/2 cup sliced fresh mushrooms; 1 large garlic clove, minced; 1-1/2 cups reduced-sodium chicken broth; 1 teaspoon rubbed sage; 1 package (6 ounces) stuffing mix

5.0

(16)

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 8

Author : Taste of Home

Ingredients

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Instructions

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In a large skillet, cook the sausage, celery, onion and mushrooms over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer; drain. Stir in broth and sage. , Bring to a boil. Stir in stuffing mix. Cover and remove from the heat; let stand for 5 minutes. Fluff with a fork.