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Export 12 ingredients for grocery delivery
Step 1
In a slow cooker, combine the chicken stock, tomato paste, lemon juice, garlic, ginger, cinnamon, salt, cumin, turmeric, garam masala and sugar. Whisk to combine.
Step 2
Add the cut chicken breast and yellow onion, stir well to coat the chicken with the sauce.
Step 3
Add the butter pieces on top of the chicken mixture.
Step 4
Cover and cook on HIGH for 3-4 hours or LOW for 6 hours, until the chicken is cooked through and tender.
Step 5
Stir in the coconut milk and cook for another 30 minutes.
Step 6
Serve the butter chicken with jasmine rice and naan bread. Garnish with fresh cilantro, enjoy!
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