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Export 9 ingredients for grocery delivery
Step 1
Place chicken skin-side up in a 6 qt or larger slow cooker. It’s okay if the chicken pieces are touching.
Step 2
In a large measuring cup, stir together the remaining ingredients. Pour the sauce evenly over the chicken.
Step 3
Place the lid on the slow cooker and cook on HIGH for 3 hours, or on LOW for 5 hours, or until the chicken reads 160F (?) with a meat thermometer.
Step 4
Serve warm with the sauce from the slow cooker if desired.
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