4.0
(1)
Your folders
Your folders
Export 17 ingredients for grocery delivery
Step 1
You can use a slow cooker for this recipe or use the Slow Cooker function on the Instant Pot.
Step 2
From the menu of an Instant Pot select the "Saute" function. When it reads "Hot" add the oil to the Instant Pot.
Step 3
After one minute, when the oil is hot, add the meat in one layer and cook until it starts to brown. Stir and let it brown on the other side for 2-3 more minutes. If needed brown the beef in batches.
Step 4
Add the chopped onions and minced garlic, stir and cook until onions just start to get tender.
Step 5
Add the tomato paste, garlic powder, onion powder, smoked paprika, ground thyme, ground rosemary, salt and pepper. Stir to combine.
Step 6
Add the diced tomatoes, chopped carrots and bell peppers and beef broth. Stir to combine.
Step 7
Add salt and pepper to taste.
Step 8
Give it a good stir, and top with bay leaves and rosemary.
Step 9
Select the "Slow Cooker" function and input 4:30 hours, adjust temperature to MORE (High). This means the food will cook on High, you can cook it on Low for 7 hours.
Step 10
Serve with rice or mashed potatoes, garnish with fresh chopped parsley and lemon on the side.
Your folders
slowcookergourmet.net
4.9
(49)
240 minutes
Your folders
slowcookergourmet.net
Your folders
tasteandsee.com
4.8
(8)
3 hours
Your folders
kitchenful.com
4 hours, 13 minutes
Your folders
foodandwine.com
5.0
(2.7k)
Your folders
eatthis.com
2.7
(1.2k)
2 hours, 10 minutes
Your folders
bbcgoodfood.com
7 hours
Your folders
afarmgirlsdabbles.com
4.4
(237)
6 hours
Your folders
goodhousekeeping.com
8 hours
Your folders
bettycrocker.com
4.5
(15)
Your folders
thatovenfeelin.com
3.7
(165)
360 minutes
Your folders
marksandspencer.com
5.0
(2)
Your folders
amandascookin.com
5.0
(13)
360 minutes
Your folders
allrecipes.com
4.0
(146)
Your folders
tamingtwins.com
5.0
(15)
240 minutes
Your folders
allrecipes.com
4.4
(296)
8 hours, 30 minutes
Your folders
allrecipes.com
Your folders
laurenslatest.com
5.0
(9)
480 minutes
Your folders
foodnetwork.com
4.4
(109)
20 minutes