Step 1

Cut bread into 2-3 inch cubes

Step 2

Spray slow cooker with non-stick spray

Step 3

Press bread down into bottom of slow cooker and compress as much as you can

Step 4

Pour condensed milk evenly over bread

Step 5

Whisk together eggs, milk and salt and pour evenly over bread

Step 6

Cover and cook on high for 2 to 2 1/2 hours

Step 7

Melt caramels and cream in microwave using 30 second intervals and stirring between until smooth

Step 8

Slice and serve french toast casserole topped with crème fraîche and melted caramel or as desired