5.0
(1)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Drain pineapple, reserving 1 cup juice. In a saucepan, combine the sugar, vinegar, cinnamon, cloves, salt and reserved pineapple juice. Bring to a boil. Reduce heat; cover and simmer for 10 minutes., Discard cinnamon and cloves. Add pineapple. Return to a boil; cook and stir for 2-3 minutes. Serve warm with a slotted spoon.
Your folders

197 viewstasteofhome.com
4.7
(31)
40 minutes
Your folders

167 viewsdelicious.com.au
4.2
(4)
140 minutes
Your folders

94 viewsolivemagazine.com
Your folders

220 viewsfoodiebaker.com
120 minutes
Your folders

271 viewsalphafoodie.com
5.0
(11)
Your folders

255 viewstaste.com.au
3.6
(3)
40 minutes
Your folders

309 viewsdelicious.com.au
35 minutes
Your folders

240 viewsdelicious.com.au
5 minutes
Your folders

411 viewstasteofhome.com
4.5
(4)
15 minutes
Your folders

484 viewsfoodnetwork.com
5.0
(12)
10 minutes
Your folders

284 viewsallrecipes.com
4.6
(309)
30 minutes
Your folders

152 viewsreneenicoleskitchen.com
5.0
(1)
15 minutes
Your folders

197 viewstasteofhome.com
4.7
(7)
10 minutes
Your folders

324 viewsbbcgoodfood.com
20 minutes
Your folders

212 viewsbonappetit.com
4.6
(8)
Your folders

235 viewscooking.nytimes.com
4.0
(41)
Your folders

160 viewsfoodnetwork.com
10 minutes
Your folders

359 viewssavoryexperiments.com
3.9
(22)
45 minutes
Your folders
195 viewsbacardi.com