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Export 13 ingredients for grocery delivery
Step 1
Pre-heat your oven to 200C
Step 2
Roughly chop the potatoes (no peeling needed) into cubes and place in boiling water with a couple pinches of salt for 10-12 minutes
Step 3
Meanwhile finely chop the red onion
Step 4
Heat a small pan with the olive oil, crushed garlic and red onion for a couple minutes
Step 5
Now add the paprika, chilli flakes, lime juice and fresh coriander to cook for a further couple minutes
Step 6
Drain the potties and run under a cold tap for a minute or so until they have cooled down before placing back in the pot you boiled them in
Step 7
Mash the potatoes and then add the spice mixture, precooked quinoa and and pinch of salt & pepper and mix thoroughly
Step 8
Now shape into cakes (roughly 6 large ones) and place onto a baking tray.
Step 9
Finally drizzle over olive oil and place in the oven for 40 minutes making sure to turn them at the half way mark
Step 10
Optional dip: simply add all the ingredients into a small bowl and mix
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