5.0
(45)
Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 400º
Step 2
In a large bowl, thoroughly combine cream cheese, sour cream, ½ cup parmesan, 1 cup monterey jack, garlic, onion, salt, and pepper together
Step 3
Stir in the chicken, artichoke hearts, and spinach
Step 4
Spread into a 9x13 inch casserole dish
Step 5
Top with remaining cheeses
Step 6
Bake in preheated oven until bubbly and cheese is turning brown, about 30 minutes
Your folders

223 viewsalittleandalot.com
30 minutes
Your folders

219 viewstasteofhome.com
3.6
(5)
45 minutes
Your folders

292 viewstheseasonedmom.com
15 minutes
Your folders
54 viewslittlehousebigalaska.com
Your folders
43 viewsdownshiftology.com
Your folders

346 viewsdelish.com
4.5
(4)
Your folders

239 viewsketocookingchristian.com
5.0
(89)
25 minutes
Your folders

191 viewsifoodreal.com
4.9
(43)
40 minutes
Your folders

259 viewsfood.com
4.5
(3)
30 minutes
Your folders

306 viewscooking.nytimes.com
4.0
(169)
Your folders

188 viewstwopeasandtheirpod.com
4.9
(13)
30 minutes
Your folders

65 viewsearthandoven.com
5.0
(1)
30 minutes
Your folders

57 viewsrealfoodwholelife.com
5.0
(7)
30 minutes
Your folders

536 viewssaltandlavender.com
5.0
(14)
20 minutes
Your folders

217 viewschallengedairy.com
Your folders

147 viewscookingclassy.com
5.0
(20)
18 minutes
Your folders

408 viewsfoodnetwork.com
4.6
(49)
30 minutes
Your folders

271 viewseatingwell.com
Your folders

272 viewsthe-girl-who-ate-everything.com
4.0
(8)
35 minutes