Step 1

Bring the water to a boil in a saucepan. Turn off the heat, place both tea sachets into the saucepan, and steep for 90 seconds. Remove the tea sachets.

Step 2

Add the honey to the brewed tea and stir until it dissolves. Add the lemonade and warm the mixture over low heat for about 1 minute.

Step 3

Garnish with fresh mint and a lemon slice if desired.