Step 1

Preheat the oven to 350 degrees.

Step 2

Prepare a baking sheet by lining it with parchment paper. Set it aside.

Step 3

In a large bowl, use an electric mixer on low speed to combine the strawberry cake, vegetable oil, and eggs.

Step 4

Use a medium sized cookie scoop to measure batter, and place evenly spaced on the prepared baking sheet.

Step 5

Cook for 8-10 minutes or until the surface of the cookie begins to crack and the edges begin to turn brown.

Step 6

Remove from the oven and place on a cooling rack.

Step 7

While the cookies are cooling, prepare the claze by whisking together the confectioners sugar and milk.

Step 8

Use a piping bag or spoon to drizzle the cooled cookies with the glaze. Allow the glaze to set before serving.