Summer peach salad

Name: Summer peach salad
Prep time: 10 min
Total time: 10 min
Ingredients: 4 large yellow peaches (about 600g total), cut into 1cm wedges; 1 tsp finely grated palm or brown sugar; Juice of 2 limes; Juice of 1/2 lemon; 1 1/2 tbs extra virgin olive oil; 1 red onion, finely chopped; 3 long red chillies, seeds removed, thinly sliced; 1 bunch coriander, leaves picked

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 4

Cost: $7.56 /serving

Author : David Prior

summer dinner side

Ingredients

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4 large yellow peaches (about 600 grams total), cut into 1cm wedges1 tsp finely grated palm or brown sugarJuice of 2 limesJuice of 1/2 lemon1 1/2 tbs extra virgin olive oil1 red onion, finely chopped3 long red chillies, seeds removed, thinly sliced1 bunch coriander, leaves picked

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Instructions

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Place the peaches in a large bowl. In a small bowl, whisk the palm sugar, lemon and lime juice until sugar dissolves, then whisk in oil until combined. Pour over peaches and toss to coat. Add onion, chilli and coriander, then gently toss to combine. Serve as a side salad.