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Export 10 ingredients for grocery delivery
Step 1
In a bowl combine chicken pieces and season with salt and pepper. Add the cornstarch and stir until the chicken is coated.
Step 2
Heat a deep skillet on a medium flame, add 2 tablespoons of olive oil. Once the oil is heated add in the chicken pieces. Cook for 4-5 minutes until the chicken is cooked through. Remove the chicken pieces and set aside.
Step 3
To the same skillet add the remaining 1 tablespoon of olive oil in the same skillet and add the minced garlic. Cook for a minute.
Step 4
Add in the veggies; bell peppers and green beans. Saute for 6-8 minutes until the veggies are slightly cooked.
Step 5
Stir the chicken back into the skillet along with the sweet chili sauce and cook for 3-4 minutes until the chicken is coated with the sauce.
Step 6
Finally add the crushed chili flakes and sesame seeds, toss it.
Step 7
Garnish the chicken stir fry with chives and serve it on a bed of rice.
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