Step 1

Firstly , put the flour , dry yeast , sugar and salt in a bowl and stir them well

Step 2

Add the lukewarm milk little by little in the bowl and knead the dough well

Step 3

You can use oil for kneading

Step 4

Then , cover the bowl with a stretch film for fermantation and wait it 1 hour

Step 5

Divide and roll the dough into 5 pieces

Step 6

Roll out the dough with your hands like pita and pierce the middle of the dough

Step 7

You can use some flour

Step 8

Put the 1 bread in a baking tray

Step 9

Bake it in a 250 degrees preheated oven for about 10 minutes