Tasty Tacos

Step 1

In a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the water and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 5-10 minutes or until thickened.

Step 2

Spoon beef mixture into taco shells. Serve with toppings of your choice.