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Export 8 ingredients for grocery delivery
Step 1
Preheat the oven to 350°F.
Step 2
In a large skillet over medium heat, cook the ground beef and diced onion until the beef is browned and the onions are softened.
Step 3
Add minced garlic, Worcestershire, salt, and pepper and saute for 1-2 minutes longer, until garlic is fragrant.
Step 4
Stir in cream of mushroom soup and frozen vegetables over medium heat, until well combined.
Step 5
Layer warm beef mixture in a 9x13 casserole dish.
Step 6
Sprinkle the cheese evenly over the beef mixture.
Step 7
Top with tater tots in an even layer. They can be spread over the top or lined in neat little rows. Tastes the same either way!
Step 8
Brush the melted butter over the tatertots.
Step 9
Bake for about 40 minutes or until the tater tots are golden brown and the casserole is bubbly.