The Best Cranberry Apple Dump Cake For the Holidays

Step 1

Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.

Step 2

Spread apple pie filling evenly in the prepared dish.

Step 3

Top with cranberry sauce, spreading evenly.

Step 4

Sprinkle dry cake mix over the cranberry sauce.

Step 5

Sprinkle with nuts, if desired.

Step 6

Add pats of butter evenly over the cake mix.

Step 7

Bake for 45-50 minutes, or until golden brown and bubbly.

Step 8

Serve warm with vanilla ice cream or whipped cream.