The Best Frozen MargaritaThe Best Frozen Margarita

Step 1

To make the lime salt, throw the lime zest and salt in a coffee grinder (well washed) or spice grinder, and pulse just a few times until combined but so that the salt remains course. Place some lime juice on a plate and the lime salt on another plate. Invert each of the four glasses onto the lime-filled plate and then onto lime salt plate to coat the rim of each glass.

Step 2

To make the margarita, add all of the ingredients into your blender, and blend on high for 20 to 30 seconds until smooth and frosty.

Step 3

Pour equal parts of the margarita into each prepared glass. Enjoy immediately.

Step 4

To make the lime salt, throw the lime zest and salt in a coffee grinder (well washed) or spice grinder, and pulse just a few times until combined but so that the salt remains course. Place some lime juice on a plate and the lime salt on another plate. Invert each of the four glasses onto the lime-filled plate and then onto lime salt plate to coat the rim of each glass.

Step 5

To make the margarita, add all of the ingredients into your blender, and blend on high for 20 to 30 seconds until smooth and frosty.

Step 6

Pour equal parts of the margarita into each prepared glass. Enjoy immediately.