Step 1

Prepare the pasta “Al Dente” according to package directions, then rinse and drain with cold water.

Step 2

In a large bowl, mix mayonnaise, vinegar, salt, pepper, and sugar. Add the cooked pasta and mix to coat.

Step 3

Add remaining ingredients and stir until completely combined and all too the ingredients are coated.

Step 4

Cover and refrigerate until you are ready to serve.