Traeger Smoked Pulled Pork Shoulder

Name: Traeger Smoked Pulled Pork Shoulder
Prep time: 15 min
Cook time: 8 h
Ingredients: 5 pounds Pork Shoulder; 3 tbsp mustard; 1 cup BBQ seasoning

www.pelletsmoker.net

Your recipes

Prep Time: 15 minutes

Cook Time: 480 minutes

Servings: 6

Cost: $2.60 /serving

Author : Nick LeRoy

Ingredients

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5 pounds Pork Shoulder3 tbsp mustard1 cup BBQ seasoning

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Instructions

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Step 1

Rinse pork shoulder under cold water and pat dry.

Step 2

Rub shoulder with mustard and generally apply BBQ seasoning.

Step 3

Preheat smoker to 225 degrees.

Step 4

Smoke shoulder until internal temperature reaches 200 degrees.

Step 5

Let rest for one hour.

Step 6

Pull apart with silicone gloves or with two forks

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