Step 1

Pre-heat oven to 350 degrees.

Step 2

Place berries in the bottom of a 9" x 13" baking dish.

Step 3

In a medium bowl, toss together all remaining ingredients: oats through salt. Spread oat mixture evenly on top of berries.

Step 4

Bake until oat topping is golden brown and berries are warm and bubbly, about 45 minutes.

Step 5

Serve warm with vanilla ice cream.