Step 1

Preheat oven to 350°F and line an 8” x 8” baking dish with parchment paper.

Step 2

In a bowl, whisk protein powder, flour, peanut flour, peanut butter powder and baking soda.

Step 3

In another bowl, whisk applesauce, yogurt, milk and peanut butter.

Step 4

Add wet mix to dry mix, and whisk until just combined.DO NOT OVER-MIX or protein powder will make the bars gummy.

Step 5

Arrange graham crackers on bottom of baking pan to cover base.

Step 6

Spread half batter into baking pan.Add dollops of marshmallow fluff, and remaining batter to cover marshmallow.Top with more crushed graham crackers.

Step 7

Bake for about 25 minutes.Tester inserted into center should come out dry.

Step 8

Remove from oven and let cool completely.Slice into 16 bars.