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Export 14 ingredients for grocery delivery
Step 1
In preparation: coarsely chop onions, and mince garlic. Peel and chop sweet potatoes into ½ inch cubes, and measure 4 cups.
Step 2
In a small bowl combine chili powder, cumin, paprika, cinnamon, salt and pepper. Mix to combine, and set aside to use later.
Step 3
In a large saucepan, or soup pot, drizzle olive oil. Add onions and garlic. Saute over medium heat for 2-3 minutes.
Step 4
Push onions to the side and add ground turkey. Add half the seasoning mixture from step 2 with the ground turkey. Continue cooking over medium heat for 6-8 minutes, or until turkey is almost cooked through, stirring occasionally.
Step 5
Add sweet potatoes and saute for another 2 minutes.
Step 6
Pour crushed tomatoes, chicken broth and rest of seasoning ingredients into the chili mixture. Mix chili thoroughly and reduce heat to low.
Step 7
Cover pot and simmer for 20-25 minutes.
Step 8
Mix in drained corn and black beans. Cover and simmer for an additional 5-10 minutes.
Step 9
Check to see if sweet potatoes are fork-tender before serving. If you would like a slightly thicker chili, mash some of the sweet potatoes to help thicken it up.