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^ .mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free.id-lock-free a{background:url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited.id-lock-limited a,.mw-parser-output .id-lock-registration.id-lock-registration a{background:url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription.id-lock-subscription a{background:url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-free a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-limited a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-registration a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-subscription a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .cs1-ws-icon a{background-size:contain;padding:0 1em 0 0}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:var(--color-error,#d33)}.mw-parser-output .cs1-visible-error{color:var(--color-error,#d33)}.mw-parser-output .cs1-maint{display:none;color:#085;margin-left:0.3em}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}@media screen{.mw-parser-output .cs1-format{font-size:95%}html.skin-theme-clientpref-night .mw-parser-output .cs1-maint{color:#18911f}}@media screen and (prefers-color-scheme:dark){html.skin-theme-clientpref-os .mw-parser-output .cs1-maint{color:#18911f}}Marshall, Robert T.; H. Douglas Goff; Richard W. Hartel (2003). Ice Cream. Springer. p. 348. ISBN 978-0-306-47700-3. ^ Duquesnoy, C. (2002). Toveren met toetjes. Inmerc. p. 38. ISBN 978-90-6611-268-1. ^ van Blommestein, Irene; Annelène van Eijndhoven; José van Mil; Paul Somberg; Fon Zwart (2002). Kook ook: het nieuwe kookboek met productinformatie, alle basistechnieken en meer dan 1400 recepten. Inmerc. pp. 251–252. ISBN 978-90-6611-287-2. ^ ten Houte de Lange, Clara (2007). Dutch cooking today. Translated by Kim MacLean, L. George. Inmerc. p. 111. ISBN 978-90-6611-845-4. ^ Duijker, H.; Clara ten Houte de Lange (2005). Wijn & Wild. Inmerc. p. 87. ISBN 978-90-6611-514-9. ^ Declercq, M. (2012). Koken op z'n Belgisch. Inmerc. p. 86. ISBN 978-90-6611-248-3. ^ Emery, Carla (2003). The Encyclopedia of Country Living: An Old Fashioned Recipe Book. Sasquatch. pp. 540–541. ISBN 978-1-57061-377-7. ^ "Tutti Frutti ja muut Fazerin karkkipussit Fazer Storesta". Fazer Store FI (in Finnish). Retrieved 2024-05-19. ^ "A Festival Commemorative of the Birth of the Immortal 'Bard of Avon'", The Crayon, W.J. Stillman & J. Durand, Editors and proprietors, pp. 173–176, June 1860, retrieved September 9, 2016 ^ Harland, Marion (1874). Common Sense in the Household: A Manual of Practical Housewifery. Scribner, Armstrong & Co. p. 451. Retrieved February 25, 2017 – via Internet Archive. ^ Whitehead, Jessup (1883). The Chicago Herald Cooking School: a professional cook's book for household use, consisting of a series of menus for every day meals and for private entertainments, with minute instructions for making every article named, originally published in the Chicago Daily Herald. Published by author. p. 40. OL 33072895M. Retrieved September 9, 2016 – via Open Library. ^ "What's on the menu? Dishes Tutti Frutti Ice Cream". New York Public Library. Retrieved September 8, 2016. ^ Gentile, Maria (1919). The Italian Cookbook (PDF). New York: The Italian Book Co. p. 15. Retrieved February 1, 2017. ^ "Thomas Adams - Inventor of the First Modern Chewing Gum". Chewing Gum Facts. ^ "Sandwiches, 1920s style". The Food History Timeline.
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