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two-minute hawaiian pie
4.0
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Ingredients
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Instructions
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Step 1
In a large bowl, combine crushed pineapple with its syrup, dry pudding mix, and sour cream; mix until well combined. Spoon into pie crust and decorate top with pineapple slices and cherries; sprinkle with coconut.
Step 2
Cover and chill at least 2 hours, or until set, before serving.
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