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Export 7 ingredients for grocery delivery
Step 1
Pick over your beans checking for any stones and rinse well
Step 2
And to large pot with 7 cups of water, salt, and kelp granules
Step 3
Bring beans to a boil, reduce heat, cover, and simmer for an hour and 15 minutes (until beans are almost tender)
Step 4
Add spices and kale. Cook for another 15 minutes or until kale and beans are tender
Step 5
Salt to taste. Serve with favorite starch and nutritional yeast or vegan parmesan.
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