5.0
(6)
Your folders
Your folders
Export 12 ingredients for grocery delivery
Step 1
Heat the sesame oil in a pan over medium heat. Add the onion, garlic & ginger to the pan and cook for 1-2 minutes, or until fragrant.
Step 2
Add the beef crumbles, hoisin, soy sauce, rice vinegar, water chestnuts and serrano pepper to the pan. Stir to combine and cook until hot and bubbly. Stir in 1/2 of the green onions.
Step 3
To serve, spoon the filling into each lettuce cup and top with more green onions, cashews and lime wedges.
Your folders
theeburgerdude.com
4.9
(7)
Your folders
ohmyveggies.com
5.0
(2)
Your folders
gypsyplate.com
4.5
(72)
5 hours
Your folders
healthylittlepeach.com
4.9
(18)
20 minutes
Your folders
healthylittlepeach.com
4.9
(18)
20 minutes
Your folders
cookingforkeeps.com
5.0
(2)
20 minutes
Your folders
bbcgoodfood.com
15 minutes
Your folders
heb.com
10 minutes
Your folders
pinchofyum.com
4.8
(100)
20 minutes
Your folders
acouplecooks.com
5.0
(5)
30 minutes
Your folders
foodnetwork.com
4.4
(11)
30 minutes
Your folders
tastesbetterfromscratch.com
4.6
(7)
15 minutes
Your folders
calmingblends.com
Your folders
taste.com.au
6 minutes
Your folders
howtofeedaloon.com
5.0
(1)
5 minutes
Your folders
americanhomecook.com
5.0
(7)
15 minutes
Your folders
mommyskitchen.net
25 minutes
Your folders
marionskitchen.com
5.0
(7)
15 minutes
Your folders
kitchensanctuary.com
5 minutes