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vegan taco pasta (oil-free, gluten-free optional)

4.8

(5)

healthygirlkitchen.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 8

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Make pasta, rinse and drain.

Step 2

While pasta cooks, saute corn, peppers and onion in a pan until cooked. Add salt + pepper to taste.

Step 3

In a large bowl, add the pasta, warmed cooked lentils, cooked veggies, spices, diced tomatoes, jalepeno, cilantro, then mix together.

Step 4

Pour dressing over top and enjoy! Leftovers are delicious enjoyed warm or cold.

Step 5

Blend all dressing ingredients in a blender and pour over the pasta.