Vegetable Jambalaya

Name: Vegetable Jambalaya
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 2 cups water; 1 can (14 1/2 ounces) diced tomatoes, undrained; 1 package ZATARAIN'S® Jambalaya Mix, Original; 1 cup diced onion; 1 cup chopped red bell pepper; ½ cup sliced carrot; 2 cups bite-size broccoli; 1 cup thinly sliced zucchini; ¼ cup sliced green onions

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Prep Time: 15 minutes

Cook Time: 25 minutes

Total: 40 minutes

Servings: 4.5

Author : MyRecipes

Ingredients

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Instructions

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Step 1

Bring water and tomatoes to boil in large saucepan. Add Jambalaya Mix, onion, bell pepper and carrot; mix well. Return to boil. Reduce heat to low; cover and simmer 15 minutes.

Step 2

Stir in broccoli and zucchini; mix well. Cover and cook 10 minutes longer or until rice and vegetables are tender. Remove from heat. Let stand 5 minutes. Sprinkle with green onions.

Step 3

http://www.mccormick.com/Zatarains/Recipes/Family-Recipes