4.6
(5)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Whisk the oil, lemon juice and smoked paprika together in a large bowl with 3/4 teaspoon salt and a few grinds of pepper.
Step 2
Use a Y-shaped vegetable peeler to thinly slice the carrot, yellow squash and zucchini into ribbons. (With the yellow squash and zucchini, it is easiest to slice the sides, working around and then discarding the core.)
Step 3
Add the vegetable ribbons, asparagus, parsley and chives to the bowl with the vinaigrette and toss gently to coat. Serve immediately.
Your folders
167 viewsfoodnetwork.com
4.6
(13)
Your folders

146 viewsvintage-recipes.com
20 minutes
Your folders
106 viewsfoodnetwork.com
5.0
(3)
30 minutes
Your folders

234 viewsmrfood.com
5.0
(1)
25 minutes
Your folders
226 viewsjustapinch.com
5.0
(2)
15 minutes
Your folders

179 viewsamish-heritage.org
5.0
(2)
Your folders

630 viewscheaprecipeblog.com
Your folders

96 viewsspicesnflavors.com
5.0
(1)
15 minutes
Your folders

446 viewstasteofhome.com
4.4
(13)
25 minutes
Your folders

221 viewsfamilyfoodonthetable.com
4.0
(29)
Your folders

178 viewstasteofhome.com
4.6
(19)
Your folders
200 viewspeta.org
3.2
(47)
Your folders

195 viewsolgainthekitchen.com
5.0
(2)
Your folders

144 viewstasteofhome.com
4.7
(9)
Your folders

191 viewstasteofhome.com
4.3
(10)
Your folders

147 viewstasteofhome.com
4.3
(10)
Your folders

182 viewsshelikesfood.com
Your folders

58 viewseverydaydiabeticrecipes.com
4.0
(2)
Your folders

32 viewstasteofhome.com
4.4
(14)
25 minutes