Step 1

In a large bowl, using an electric mixer, beat cream cheese until fluffy.

Step 2

Add the sour cream, cheddar cheese and bacon.

Step 3

Mix until smooth.

Step 4

Spoon the mixture into a 9 - 10 inch pie plate or quiche plate that's been sprayed with non-stick cooking spray.

Step 5

Bake in a pre-heated 400 degree oven for 20 minutes or until the cheese is bubbling and hot.

Step 6

Garnish with chopped chives or chopped green onions.

Step 7

Serve with crackers, pita chips or tortilla chips.