What's Cookin' Italian Style Cuisine

Step 1

Turn the whole wing over so that you can easily see the joints.

Step 2

You can then cut off the wings tips, I left them on.

Step 3

Place the knife at the high ridge on the joint between the flapper and the drumette. Push your knife

Step 4

through between the two wingettes and drumette when you see the bone off to the side of it.

Step 5

Move the sharp knife back and forth until the knife easily goes through easily.

Step 6

You will get a nice clean cut.

Step 7

These will now be ready to make your favorite wing recipes.

Step 8

Rinse the wings in cold water. Place into a big bowl of buttermilk.

Step 9

Mix the wings into the seasoning or in a large plastic bag.

Step 10

Shake the wings in the flour to coat.

Step 11

Fry using a chicken fryer in 3 inches of heated oil or use a deep fryer.

Step 12

Drain on paper towels.

Step 13

Add any wing sauce you like.