Whipped Cottage Cheese with Roasted Berries

Name: Whipped Cottage Cheese with Roasted Berries
Cook time: 10 min
Total time: 20 min
Ingredients: 1 1/2 cups frozen mixed berries; 1 teaspoon brown sugar; 1 1/2 cups cottage cheese; 1 mounded tablespoon maple syrup; 1 tablespoon vanilla bean paste

4.5

(11)

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Cook Time: 10 minutes

Total: 20 minutes

Servings: 2

Author : Ree Drummond

fruit dessert breakfast

Whipped Cottage Cheese with Roasted Berries

Ingredients

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Instructions

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Step 1

Preheat the oven to 450 degrees F.

Step 2

Add the berries to a small baking sheet. Toss with the brown sugar. Roast in the oven until they’ve deepened in color and created a syrup, about 12 minutes.

Step 3

Meanwhile, add the cottage cheese, maple syrup and vanilla bean paste to a small food processor. Process until smooth.

Step 4

Divide the cottage cheese mixture into two small bowls. Create a well in the middle with the back of a spoon. Add the berry mixture to the middle, drizzling the syrup from the pan over the top.