Step 1

Mix together 2 cups of flour, 2 cups of water, salt, sugar, yeast. Cover and let it sit for 10 minutes.

Step 2

The mix should rise during this time.

Step 3

Add 3 cups of flour, mix in the flour well then add the oil. Knead the dough well until you get a nice consistent dough that you can work with. Cover and let it rest for another 20-30 minutes.

Step 4

Add the za’atar to the dough, mix well.

Step 5

Then take a small piece of the dough and place the cheese in the middle and round altogether. Place on the tray previously greased baking sheet.

Step 6

Continue with the same process until you’re done with the dough and the cheese.

Step 7

Bake in a previously heated oven on 375 F degrees for about 20 minutes.