american bake

The ever popular airfryer that's mainly using hot air with very little or no oil. A healthy alternative that reduces the fat needed the cooking process, but still producing crispy food. These chicken wings turn out so succulent and soak up the homemade buffalo hot sauces superbly. The dry buttermilk mix is such a handy go to base for yoghurt, mayonnaise, sour cream and the likes. The world's your oyster with these fresh and tantalisingly healthy ideas.

Air Fryer Buffalo Wings

Spray a Little Olive Oil

Chicken

【 Marinade 】

tsp Black pepper

Kosher salt

【 Dried Buttermilk Mix 】

Buttermilk powder

Garlic powder

Onion powder

Salt

parsley

chives

dill

【 Homemade Ranch 】

Milk

Non-fat Greek Yogurt

Lemon juice

【 Hot Sauceㅤ 】ㅤ

tbsp Coconut oil

Honey

Black pepper

【 Butter Sauce 】

¼ Cup Unsalted butter, melted (or sub coconut oil)

Tsp Honey

【 Vegetable 】

Celery

Carrot

Season chicken wings with pepper and salt.

Evenly lay out chicken wings so they are not touching each other.

Bake at 350°F/177°C for 20 minutes, flipping at the halfway mark.

Combine all the [Dried Buttermilk Mix]  in a large bowl.

When ready to mix into the dressing, add 3T [Dried Buttermilk Dough] to greek yogurt and add milk (or slightly more, depending on preference)  and lemon juice

Turn up the heat to 400°F/204°C and cook an additional 5-6 minutes.

Combine fat and hot sauce in a medium bowl.  Dip the wings in the hot sauce and enjoy while crispy!

https://www.tasteshow.com/air-fryer-buffalo-wings

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Air Fryer Buffalo Wings

Top 1 american bake recipes from across the web

The most viewed american bake recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Air Fryer Buffalo Wings

The most viewed american bake recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine