Step 1

Spray Air Fryer tray with non-stick.

Step 2

Season chicken wings with pepper and salt.

Step 3

Evenly lay out chicken wings so they are not touching each other.

Step 4

Bake at 350°F/177°C for 20 minutes, flipping at the halfway mark.

Step 5

Combine all the [Dried Buttermilk Mix] in a large bowl.

Step 6

When ready to mix into the dressing, add 3T [Dried Buttermilk Dough] to greek yogurt and add milk (or slightly more, depending on preference) and lemon juice

Step 7

Turn up the heat to 400°F/204°C and cook an additional 5-6 minutes.

Step 8

Combine fat and hot sauce in a medium bowl. Dip the wings in the hot sauce and enjoy while crispy!