apple egg rolls

Apple Cream Cheese Egg Rolls

water

sugar

cornstarch

cinnamon

lemon juice

oz cream cheese, (room temperature)

vanilla

egg roll wrappers

vegetable oil

sugar, (for dusting)

In a medium saucepan, over low heat, bring water, cornstarch, sugar, cinnamon and lemon juice to a boil, stirring constantly.

Continue stirring for 3-4 minutes until sauce thickens up.

Once sauce has thickened, add chopped apples, stir and let simmer for 8-10 minutes, stirring occasionally.

For The Apple Cinnamon Filling

In a medium bowl, beat cream cheese until fluffy, about 2-3 minutes.

Add sugar, vanilla and lemon juice. Beat for an additional 2 minutes.

For The Cream Cheese Filling

Add 1-2 heaping tablespoon of cream cheese filling in the center of the egg roll wrapper followed by a heaping 1-2 heaping tablespoons of apple cinnamon mixture.

Using your fingers, dip into water and rub water along the edges of the wrapper. This will help seal the egg rolls.

Fold outside edges inward over the filling and then roll the front edge up over the filling and towards the back.

Heat oil in a cast iron skillet or frying pan to 375°.

Place a few egg rolls at a time in pan and fry until golden brown on both sides.

Remove from pan and place on a plate lined with paper towels.

Sprinkle with powdered sugar and enjoy.

Assembling The Egg Rolls

Apple Pie Egg Rolls are a quick and easy dessert to serve with a scoop of vanilla ice cream or dunk them in your favorite caramel sauce. 

Apple Pie Egg Rolls

butter

brown sugar

cinnamon, divided

sugar sugar

Ice cream and Caramel Sauce: optional

In a medium size pan, melt butter, add...

In a medium size pan, melt butter, add apples, brown sugar, cornstarch and 1 1/2 teaspoons cinnamon. Cook over medium-high heat, stirring often until apples are tender, about 8 - 10 minutes.

Pour into a bowl and place in the...

Pour into a bowl and place in the refrigerator to cool, about 30 minutes or in the freezer for about 10 minutes. Stir occasionally to speed up the cooling process.

Place about 2 tablespoons of apple filling into...

Place about 2 tablespoons of apple filling into each egg roll wrapper, wet edges of wrapper with water, roll up, folding in the edges and pinching the ends to seal. Repeat with remaining ingredients.

Line a baking sheet with paper towels and...

Line a baking sheet with paper towels and top with a wire rack.

Mix 1 tablespoon granulated sugar with remaining 1/4...

Mix 1 tablespoon granulated sugar with remaining 1/4 teaspoon cinnamon on a saucer or in a small bowl.

Heat oil to about 350 degrees in a...

Heat oil to about 350 degrees in a heavy pan or skillet. Add egg rolls two to three at a time, turning to brown on all sides.

Remove to the wire rack. Roll the egg...

Remove to the wire rack. Roll the egg rolls in cinnamon sugar or sprinkle with powdered sugar. Repeat with remaining egg rolls.

Serve with vanilla ice cream and caramel sauce...

Serve with vanilla ice cream and caramel sauce if desired.

Top 2 apple egg rolls recipes from across the web

The most viewed apple egg rolls recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Apple Cream Cheese Egg Rolls

Apple Pie Egg Rolls

Top 2 apple egg rolls recipes from across the web

The most viewed apple egg rolls recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Apple Cream Cheese Egg Rolls

Apple Pie Egg Rolls

The most viewed apple egg rolls recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine