apple rings

Chewy spiced apple rings made without any added sugar!

Soft and Chewy Spiced Apple Rings

apple ((Honeycrisp, Pink Lady, Braeburn, and Fuji work well))

tsp ground cinnamon

ginger

cardamom

cloves

Preheat oven to 225°F and line a baking sheet with parchment paper.

Core the apple and use a mandoline slicer to slice it between 1/8- and 1/4-inch thick. (If you don't have a slicer, don't worry, you can do it by hand too!) Place the apple slices in a large bowl.

Combine the spices in a small pinch bowl. Sprinkle the spices over the apple rings and use your hands to gently toss to coat.

Transfer the apple slices to the baking sheet. Bake the apples for 60–90 minutes, or until they're dried and shriveled, but still tender.

Quick puff pastry apple rings (donuts) - a perfect cozy fall treat that tastes like apple pie! Wrap cinnamon sugar flavored apple slices with puff pastry strips, then bake them until sweet, tender, and flaky!

Puff Pastry Apple Rings

apples

puff pastry ((gluten-free if needed))

Tbsp coconut sugar (or sugar of choice)

cinnamon

Coconut milk (to brush)

Serve with vegan caramel sauce

You can watch the video in the post for visual instructions.First, thaw the puff pastry if it’s frozen and prepare it according to its instructions (many require you to leave it at room temp for a while before use). Then, preheat the oven to 400F/205C.

Next, slice the apples into about 1/2-inch (1.2 cm) rounds, coring them with a small round cookie cutter (about 1 1/2 inches / 4 cm wide) or a paring knife.You can peel the apples if preferred, but I left them on for extra fiber and nutrients.

Combine the coconut sugar and cinnamon in a wide, shallow dish. Working one at a time, press each apple ring into the cinnamon sugar mixture on both sides.

Next, unroll the puff pastry and carefully roll it with a rolling pin/bottle until it’s just a little thinner and larger.

Using a sharp knife or pizza cutter, cut the puff pastry into 1-inch (2.5 cm) strips crosswise, then cut them in half across the middle (so they aren’t as long).

Wrap the puff pastry strips around the apple rings (I used 3-4 strips per apple ring) with some slight overlap.

Then, brush them with the milk and sprinkle with more cinnamon sugar.

Transfer the puff pastry-wrapped apple slices to a parchment paper-lined baking tray, with space in-between, and bake for 18-22 minutes, or until the puff pastry is flaky and golden brown and the apple slices are tender.

Finally, remove them from the oven and allow them to cool for a few minutes. Optionally drizzle them with salted caramel sauce (or serve it as a dip) or your toppings of choice, and enjoy!

great recipe, absolutely delicious! 
the video and pictures are super helpful.

https://content.jwplatform.com/videos/us3WJlhN.mp4

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Soft and Chewy Spiced Apple Rings

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Soft and Chewy Spiced Apple Rings

Puff Pastry Apple Rings

The most viewed apple rings recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine