apple sponge

This Apple Sponge Eve&#x27;s Pudding is a delicious Traditional British Apple Sponge Dessert. Often made with Bramley Apples. Dessert Apples will work just as well. With no need for additional sugar.

Apple Sponge Eve'S Pudding

dessert Apples (approx. 500 grams of weight)

butter

115 g caster sugar

eggs

Vanilla extract

115 g self raising flour

Apple Sponge Eve's Pudding

Butter the sides and base of a medium-sized ovenproof dish measuring approx. 20cm/8” x 14cm/5.5” x 6cm/2.5” deep.

Preheat the oven to 170 deg fan assisted.

Peel and core the apples. Slice them into chunks. Gently stew with 2 tablespoons of water for a few moments until softened.

Pour the stewed apples into the prepared dish.

In a separate bowl, beat together the butter and sugar until light and fluffy. Scrape down the sides of the bowl as you go along.

Gradually add the eggs, one at a time, adding a little flour in between to help prevent curdling. Mix until well combined.

Add the vanilla extract and remaining flour. Mix until well combined. Do not over beat as you will over stretch the gluten in the flour.

Pour the cake batter evenly over the top of the stewed apples.

Bake in the centre of the oven for 40 mins. Or until baked. Testing the centre of the sponge in various places, with a skewer until it comes out clean.

Combining the flavours of an apple pie and a dessert favourite, creme caramel these cakes are the perfect ending to a dinner party.

Apple and cinnamon creme caramel cakes

(150 grams) caster sugar

cream cheese,

can NESTLÉ Sweetened Condensed Milk

vanilla bean paste

unsalted butter, softened

large apple, grated (about 150 grams), plus 1 thinly sliced apple

cinnamon

(330 grams) caster sugar

eggs, separated

(150 grams) self-raising flour

https://resources.newscdn.com.au/cs/video/vjs/stable/build/index.html?id=5348771529001-5977439743001&=domain=del

5348771529001-5977439743001

Eve’s Pudding is an easy and delicious classic British pudding. A simple apple sponge pudding that’s incredibly comforting served warm with custard or vanilla ice cream.

Eve's pudding

unsalted butter (or margarine

65 g (⅓ cup) light soft brown sugar (increase if apples are not sweet)

200 g (1 cup) caster sugar

tbsp baking powder

180 g (¾ cup) softened unsalted butter (or margarine

eggs (room temperature)

60 ml (¼ cup) milk (room temperature)

vanilla bean paste (or vanilla extract)

tbsp flaked almonds (OPTIONAL)

ice cream

Preheat the oven to 180 C (350F) or 160C (325F) Fan Setting. Peel and core the apples then slice into small pieces. Heat the butter in a small saucepan and add the apples, cinnamon and brown sugar.

Cook over low heat, stirring occasionally, for about 10 minutes or until the apples have softened. If you prefer the apples to be really soft then cook them for longer. Set aside to cool down while you prepare the sponge batter.

Sift the baking powder, flour and caster sugar into a mixing bowl (or the bowl of your stand mixer).

Add the softened butter, eggs, milk and vanilla extract. Start mixing on a low speed setting and gradually increase the speed to maximum until the batter is smooth. Use a spatula to scrape the bottom and sides of the bowl to make sure everything is well mixed.

Grease a deep baking dish (I used a glass Pyrex dish measuring 8x11 inches) with butter. Spread the apples on the bottom of the dish.

Pour the sponge over the apples and spread it evenly using a spatula (gently so as not dislodge the apples).

Scatter some flaked almonds over the sponge (this is entirely optional – I just like the look of it) and bake in a preheated oven for 45-50 minutes until golden and risen.

Cool slightly then serve warm with vanilla custard or ice cream. This recipe serves six very generously or you can stretch it to feed eight if you cut smaller slices.

Eve’s Pudding is an easy and delicious classic British pudding. A simple apple sponge cake covers delicious stewed apples. This is an old fashioned pudding that’s incredibly comforting served warm with custard or vanilla ice cream.

For the full recipe, please visit
https://www.supergoldenbakes.com/eves-pudding/

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The most viewed apple sponge recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine