asparagus puff pastry

Crispy Buttery Puff Pastry with Meaty Asparagus is a delicious appetizer that is sure to impress family and friends.

Easy Asparagus Tart Recipe

10x15 inch sheet frozen puff pastry (thawed at room temperature)

asparagus

gruyère cheese ((or cheddar cheese), shredded)

parmesan cheese (freshly grated)

heavy cream

olive oil

salt and pepper (as per taste)

heavy cream ((or water

thaw puff pastry

Thaw Puff Pastry at room temperature for 40-45 minutes.

preheat oven

Preheat oven to 400 degrees F. Line a half sheet baking pan with parchment paper. set aside.

flour the surface and roll the puff pastry

Flour the surface and unfold the Puff Pastry. Roll using a rolling pin into a rectangle approximately 10x15 inches.

make 1-inch border around the puff pastry

Use a paring knife and make a 1-inch border around the puff pastry. Take a fork and piece the center leaving 1-inch border on the side.

transfer to a half sheet baking pan

Transfer to a half sheet baking pan lined with parchment paper.

combine gruyere cheese, shredded parmesan cheese, heavy cream

In a medium sized mixing bowl combine Gruyere Cheese, Shredded Parmesan Cheese, and just a couple of tablespoons of Heavy Cream. Stir well and make sure it is spreadable.

schmear sauce on the puff pastry leaving out 1-inch border on the sides

Use the back of your spoon or a knife to schmear the sauce on the puff pastry leaving out 1-inch border on the sides.

drizzle olive oil and sprinkle salt and pepper on asparagus arranged in a row

Arrange the asparagus in a row. Drizzle Olive Oil thinly, sprinkle a pinch of salt and some freshly ground black pepper.

brush the sides with egg wash

Use a pastry brush to brush the sides with egg wash. To make egg wash just combine one egg with a tablespoon of heavy cream or milk or plain water.

bake in the oven for 20-minutes and then cool it down in a wire rack

Place it in a preheated oven at 400 degrees F for 20-22 minutes. Transfer to a wire rack and allow it to cool down for about 10-15 minutes.

serve

Serve with a fresh green salad and enjoy.

This asparagus tart made from puff pastry and ricotta is a wonderful, tasty appetizer or lunch.

Asparagus Tart

puff pastry

ricotta cheese

salt

black pepper

lemon juice

Preheat the oven to 400 degrees F. 

Remove the woody ends from the asparagus (either...

Remove the woody ends from the asparagus (either snap them or chop them off), toss the asparagus with half the olive oil and half the salt and pepper. 

Lay the pastry sheet flat on a rimmed...

Lay the pastry sheet flat on a rimmed baking sheet, lined with parchment paper. Cut a 1/2 inch border around the edges, and then prick the pastry with a fork several times. 

Spread the ricotta out across the pastry and...

Spread the ricotta out across the pastry and then lay the asparagus spears across it. 

Bake the pastry for 20 to 22 minutes...

Bake the pastry for 20 to 22 minutes or until the pastry is golden brown. 

After the pastry cools for a few minutes,...

After the pastry cools for a few minutes, sprinkle the remaining olive oil, salt, and pepper across the top along with the lemon juice. 

https://mediavine-res.cloudinary.com/video/upload/fjavom5jqh0ngrwcmvtf.mp4

This asparagus tart made from puff pastry and ricotta is a wonderful, tasty recipe.

It highlights the grassy flavor of the asparagus and the buttery puff pastry!

Top 2 asparagus puff pastry recipes from across the web

The most viewed asparagus puff pastry recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Easy Asparagus Tart Recipe

Asparagus Tart

Top 2 asparagus puff pastry recipes from across the web

The most viewed asparagus puff pastry recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Easy Asparagus Tart Recipe

Asparagus Tart

The most viewed asparagus puff pastry recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine