barbecue side dishes

Old Fashioned Molasses and Bacon Baked Beans. This easy recipe has all the flavour of grandma&#x27;s baked beans. Once they are in the oven, all you need is plenty of patience to let these slow cook to perfection.

Old Fashioned Molasses and Bacon Baked Beans

lb dry white beans,

lb sliced smoked bacon,

cloves garlic

onions

water

molasses

Worcestershire sauce

salt

tsp black pepper

tbsp smoked paprika

tbsp chili powder

thyme

28 ounce can crushed tomatoes, pureed

tomato sauce

tbsp dijon mustard

Begin by soaking in water overnight or up...

Begin by soaking in water overnight or up to 48 hours.

In a large skillet slowly fry the bacon....

In a large skillet slowly fry the bacon. Completely render the fat out of the bacon, leaving it crispy.

Pour off the majority of the fat from...

Pour off the majority of the fat from the pan. Set the bacon aside.

Return the pan to the stove over medium...

Return the pan to the stove over medium heat and add the onions and garlic.

Cook until the onions and garlic are softened,...

Cook until the onions and garlic are softened, then add the water.

Let the water come to the boil to...

Let the water come to the boil to deglaze the pan.

Add to a large covered roaster (Turkey roasting...

Add to a large covered roaster (Turkey roasting size) along with the crisp bacon, the soaked beans (which have been drained) and add all of the remaining ingredients.

Stir all together well, cover and place in...

Stir all together well, cover and place in a 325 degree F oven for 4-5 hours or longer, stirring occasionally. The beans should be fully cooked and tender and the sauce should thicken. (see NOTE Regarding cooking time.)

I almost always add a little extra boiling...

I almost always add a little extra boiling water at a few points during the cooking time if the sauce thickens too quickly before the beans are fully cooked, usually about 1 to 1 1/2 cups at a time. This is not a problem at all and is to be expected.

Deviled Egg Potato Salad - a simple combination of flavours in a very satisfying version of potato salad that you will use year round, from summer barbecues to winter pot luck dinners.

Deviled Egg Potato Salad

potatoes,

eggs

plain mayonnaise, not salad dressing or salad cream

sweet pickle juice

sweet pickles

tsp salt

turmeric

Dijon mustard

tbsp honey

Cook the potatoes in salted water and let...

Cook the potatoes in salted water and let them cool completely, or at least until they are cool enough to handle. Chop them into small chunks or about a half inch dice.

Hard boil the eggs for about 10-12 minutes....

Hard boil the eggs for about 10-12 minutes. Drain off the boiling water, cover the eggs in cold water and let them cool for 10-15 minutes before peeling off the shells and cutting the eggs in half to remove the yolks to a small bowl. Chop the egg whites into small pieces and add to the chopped potatoes.

Add about a tbsp of the mayo to...

Add about a tbsp of the mayo to the egg yolks and mash with a fork until the yolks and mayo form a smooth paste.

Add the mashed egg yolks to the chopped...

Add the mashed egg yolks to the chopped potatoes along with all of the remaining ingredients.

Toss together well until all of the potatoes...

Toss together well until all of the potatoes are evenly coated in the dressing that forms.

Cover and chill the potato salad for several...

Cover and chill the potato salad for several hours or overnight before serving.

When the weather gets warm, grilled corn on the cob is basically mandatory. Sweet and crunchy with a bit of smokey char, this is the easiest and best way to grill corn with or without the husk. 

Grilled Corn on the Cob

corn,

Butter,

Kosher salt

Deliciousness and will totally make this again.

This was delicious!  I am an experienced griller with meats but just recently started grilling vegetables.  I needed to know how long and at what temp to grill the corn.  After it was done, I shaved it off the cobs, added a little ancho chili powder and chopped chives along with the salt, pepper and butter.  It was so good!  I'll definitely be doing that again.  Maybe even this week!  😛

Why have I waited so long to grill corn, I ask myself. It was delicious! Thanks for the advice.

I did mine on an open grill it was Great! Thank You!!!

Perfect, used it to add to my fresh peach salsa, needed time and temp Thx!

I don't know why people have to be such jerks. I appreciate the recipe. You can add whatever toppings you want, but I was looking to find out what time and temperature to grill it. This was just what I needed. THANK YOU.

This did not go so well for me. I buttered and seasoned with cumin, chili powder, salt and pepper. The first thing that happened is all the corn started on fire from butter dripping in the grill. The corn was charred and dried out. But, the parts not charred tasted good.

Thank you I've never fixed corn on the cob via the bbq.

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Here's How To Make Grilled Corn 1,000x Better

This collection of easy BBQ Sides is perfect for all your summertime potlucks and get togethers. We love this rainbow pasta salad:

The 30 BEST BBQ Sides

olive oil

Tbsp red wine vinegar

lemon juice

pepper

garlic

Tbsp parsley fresh, chopped

Tbsp oregano fresh, chopped (or 1 tbsp dried oregano)

Tbsp basil fresh, chopped (or 1 tbsp dried basil)

tsp red pepper flakes

pasta

green bell pepper, chopped

red bell pepper, chopped

yellow bell pepper, chopped

carrots, chopped

cherry tomatoes, halved

cucumber, chopped

black olives, chopped

garbanzo beans

oz crumbled feta cheese

Cook the pasta according to the package directions....

Cook the pasta according to the package directions.  Add salt to your water, at least 2 tbsp of salt.  After draining your pasta add a little olive oil to prevent it from sticking together.

In a small bowl or jar add all...

In a small bowl or jar add all the dressing ingredients together and whisk well. If using a jar, put the lid on and close it, then shake well.

Toss all salad ingredients together, mix in dressing....

Toss all salad ingredients together, mix in dressing. Chill before serving.

Top 4 barbecue side dishes recipes from across the web

The most viewed barbecue side dishes recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Old Fashioned Molasses and Bacon Ba...

Deviled Egg Potato Salad

Grilled Corn on the Cob

The 30 BEST BBQ Sides

Top 4 barbecue side dishes recipes from across the web

The most viewed barbecue side dishes recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Old Fashioned Molasses and Bacon Ba...

Deviled Egg Potato Salad

Grilled Corn on the Cob

The 30 BEST BBQ Sides

The most viewed barbecue side dishes recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine