bbq chicken pasta

This one pan BBQ Chicken Pasta recipe has bacon bits and cheese on top for a full, delicious, comforting meal that’s super simple and ready in about 30 minutes.

BBQ Chicken Pasta {One Pan}

Bacon lardons

600 g Chicken breasts

Onion (Peeled and chopped.)

Cloves of garlic (Peeled and crushed.)

Red peppers (Deseeded

250 g Dry pasta

tomatoes

tsp Sweet smoked paprika

tbsp BBQ sauce

750 ml Hot vegetable stock (See notes.)

100 g Grated mozzarella

Salt and black pepper

Heat a saute pan over a medium heat. Add the bacon lardons and fry for 5 minutes until starting to brown. (They won’t need any oil as they usually release their own fat.)

Add the chicken pieces and cook for a further 5 minutes until the chicken is sealed and starting to brown.

Add the onions, garlic, peppers and continue cooking for another 5 minutes until the vegetables have softened.

Add the dry pasta, chopped tomatoes, smoked paprika, BBQ sauce and 500ml of the vegetable stock and salt and pepper. Give everything a good stir and pop the lid on and cook for 15-20 minutes cooked through and most of the liquid has been absorbed.

Five minutes before the pasta is due to be cooked, preheat the grill to high.

When the pasta is cooked, give everything a good stir, sprinkle over the cheese and pop under the grill for 3-5 minutes until melted and golden.

Such a quick and easy recipe which my two sons (12 and 8) demolished! I only put two tablespoons of BBQ sauce in as felt the 6 would be too much for them, and it worked very well. Will definitely make this again, and will try the Cajun chicken pasta or macaroni cheese recipe soon too!

Really good! Switched chicken with seitan Italian sausage links. Will be making this again!!

Quick and easy, made it as part of the weekly meal plan
Children loved it (we have a super fussy 4 yr old at the moment) 
Looks like the pepper has been added in recipe now. Will likely add some more veg like courgette just to try and get some more in. Delicious!

I'm just making it now and wondered where the red pepper is too! I'm adding it in with the pasta etc as I've only just noticed.  Looking forward to eating this when it's ready!

Delicious. Made a meat free version too. So easy to make.

Really good enjoyed making it and also eating it thanks

This BBQ Chicken Pasta is easy to make and uses simple ingredients. It&#039;s saucy, cheesy, quick and absolutely bursting with flavour!!

BBQ Chicken Pasta

Chicken Breasts, bring close

tsp Smoked Paprika

tsp each: Garlic Powder, Salt

tsp each: Black Pepper, Cayenne Pepper (or to spice preference)

Oil,

Bacon, diced

Cheddar, grated

/ 125 milliliters Chicken Stock

/ 125 milliliters BBQ Sauce

Red Onion, finely diced

Red Pepper, finely diced

Salt & Black Pepper,

Butterfly your chicken breasts right through to create 4 thinner, equal sized breasts. Coat in 1 tsp smoked paprika, 1/2 tsp garlic powder &amp; salt, 1/4 tsp cayenne pepper and black pepper and a drizzle of olive oil.

Fry over medium/high heat for a few mins each side until starting to char and just cooked through the centre. Remove from pan and allow to rest. Just before needed, slice your chicken into thin strips, ensuring you cut at a slight angle and against the natural grain of the chicken.

Meanwhile, fry 3.5oz/100g bacon over medium heat in the leftover oil from the chicken (add more if needed) until it starts to brown. Add 1 finely diced medium onion and 1 finely diced small red pepper and continue frying until the bacon is crisp and the veg is soft and starting to char.

Pour in 1/2cup/125ml chicken stock, 1 can of chopped tomatoes and 1/2cup/125ml BBQ Sauce. Stir until fully blended then allow to simmer on low for 10-15mins, or until the tomatoes start to soften/burst and the sauce begins to thicken.

Meanwhile, add 300g/10.5oz pasta to salted boiling water and cook until al dente. Just before draining, retain a cup of starchy pasta water.

Combine pasta with sauce and pour in 1/4cup/60ml of your starchy pasta water. Once combined, stir through your chicken strips and 1cup/100g cheddar until the cheese melts and goes gooey. Thin out with a dash more starchy pasta water if needed. Season to taste.

Serve hot and enjoy!

Just made this tonight for my family and it was a hit! Thanks for helping me spice up my kitchen dinners!!!

This is excellent.  I've made it several times with chicken and mostly recently with bbq spareribs.  Thank you for creating such a savoury combination.  It's really hard to resist!

I was feeding 4 adults, so doubled the recipe.  Instead of using 2 cans of tomatoes, I used one diced tomatoes and one can of Rotel.  Definitely a keeper.  Wish I could print the recipe.

This recipe looks very tasty and easy to make.  I am adding this to my recipe box for those days I need a good pasta dish.

This looks AMAZING ... as do so many of your recipes!   Pasta is my favorite food group (HA!), but I've never had it with BBQ chicken - what a great idea - I can taste it now.  Pinning for making soon!

A different kind of pasta for me, but I totally love it. Using store-bought rotisserie is perfect for this. :)

A  delicious Dinner option and loved by my family any day. Chicken is always the best combination to it.

This is so incredibly delicious!  I make it even easier using rotisserie chicken when I don't have the time to start the chicken breasts.  Everyone loves it!

https://content.jwplatform.com/videos/DNI4RDDM.mp4

This BBQ Chicken Pasta is easy to make and uses simple ingredients. It’s saucy, cheesy, quick and absolutely bursting with flavour!

From summer cookouts to easy lunches, this BBQ chicken salad will be your new go-to! Top with crunchy fried onions for an instant classic.

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BBQ Chicken Pasta {One Pan}

BBQ Chicken Pasta

BBQ Pasta Salad

Top 3 bbq chicken pasta recipes from across the web

The most viewed bbq chicken pasta recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

BBQ Chicken Pasta {One Pan}

BBQ Chicken Pasta

BBQ Pasta Salad

The most viewed bbq chicken pasta recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine