bbq shrimp recipe

The best bbq shrimp recipe straight from New Orleans. Made in a skillet, not on a grill. These buttery, spicy shrimp are so good!

Barbecued Shrimp and the Challah is Rising

lb shelled medium to large shrimp

cayenne pepper

t black pepper

t salt

red pepper

thyme leaves

rosemary leaves

oregano leaves

butter

t garlic

Worcestershire sauce

c shrimp stock (Using the shells

beer

French bread

In a large skillet, combine 1 stick of butter, garlic, Worcestershire and seasoning mix, over high heat.

When the butter is melted, add the shrimp. Cook for two minutes, shaking the pan, not stirring, in a back and forth motion. Add remaining 2 T butter and the  1/2 c of stock. Cook and shake pan for 2 minutes. Add the beer and cook and shake the pan 1 minute longer. Remove from heat.

Place two slices of bread in center of plate. Spoon 1/4 of shrimp mixture and sauce on top.

I served this with Paul&#8217;s potatoes and Emeril&#8217;s peanut cole slaw. Oh my.

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Top 1 bbq shrimp recipe recipes from across the web

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Barbecued Shrimp and the Challah is...

The most viewed bbq shrimp recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine