best chicken casserole

This one-dish chicken stuffing casserole is creamy and flavorful; the whole family will ask for seconds!

Chicken Stuffing Casserole

oz boxed stuffing mix (or 3 to 4 cups homemade stuffing)

water

chicken (diced)

sour cream

10.5 oz cream of chicken soup

vegetables

Preheat oven to 400°F.

Combine hot water and stuffing mix in bowl.

Add all remaining ingredients to a greased 9x13 pan. Top with stuffing mixture.

Bake 25-30 minutes or until bubbly and topping is browned.

We love a good casserole﻿ and this chicken enchilada casserole recipe certainly doesn't disappoint. The tortillas hold all the delicious filling together so perfectly and makes this one crowd pleasing dish. 

Chicken Enchilada Casserole

olive oil

onion,

bell pepper, chopped

garlic,

black beans,

can corn, drained

c. cooked, shredded chicken

green chilis

enchilada sauce

corn tortillas

c. shredded cheddar

c. shredded Monterey jack

Sour cream,

cilantro,

avocado,

We used shredded chicken from the crockpot and a green enchilada sauce. 👌 Delicious and is true to the 10 servings.

Made this last night.  Big hit! I left out the beans and corn as my husband is on a low carb diet.  I used two orange peppers, a large onion and four chopped tomatoes.  I also used low carb flour tortillas and light sharp cheddar cheese.   It was a terrific use of leftover chicken.  Since it was for just the two of us, I only made two layers but stuck to the quantities for the filling.  We added avocado and greek yogurt upon serving.  Will be making this again! Delicious!

gonna master this one... 

I think I messed up (presentation anyway), but it tastes delish...!

Made this for the family and didn’t have enough soft tortillas so used hard shell corn tortillas for bottom layer and I pre-fried the soft tortillas a bit. The tortillas were nice and firm and not soggy. Def worth the extra step. Couldn’t even tell I used hard shell on the bottom. Everyone liked it except I would have added more seasoning...maybe taco. But definitely a keeper!

Very delicious! Definitely saving this recipe

My family did not like this recipe. The corn made it too sweet and the beans didn't belong.

Turned out really good and easy to make! Fed my entire family of 5 with leftovers :)

This recipe is so delicious and versatile! I like big, bold flavor, so I doubled the chilies and the garlic. This made perfect use of my leftover rotisserie chicken! My only note to others trying this is to remember to salt your chicken mixture to taste before you build your casserole :)

That was great.  even i can make that.  

navybum

I used leftover thanksgiving smoked Turkey instead of chicken.

I made this as part of this week’s meal prep. I cut the recipe in half, though, because I’m feeding just myself and knew 10 servings would be way too many. 

This is a very good casserole!  I’m going to play with it and see what changes I can come up with but I think it’s a great base recipe. 

I’ll probably make this again next week but meatless. I think with added liquid, perhaps stewed tomatoes or Rotel and vegetable broth, it would make an excellent soup.

This easy chicken and stuffing bake is full of tender chicken in a creamy gravy and topped with your favorite stuffing! It&#39;s done in just 30 minutes so it&#39;s a great recipe for those busy weeknights!

Top 3 best chicken casserole recipes from across the web

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Chicken Stuffing Casserole

Chicken Enchilada Casserole

Chicken Casserole with Stovetop Stu...

Top 3 best chicken casserole recipes from across the web

The most viewed best chicken casserole recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Chicken Stuffing Casserole

Chicken Enchilada Casserole

Chicken Casserole with Stovetop Stu...

The most viewed best chicken casserole recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine